NIKH25 Posted April 15, 2014 Share Posted April 15, 2014 Ooh, missed this, better say hello! Quote Link to comment Share on other sites More sharing options...
NIKH25 Posted April 15, 2014 Share Posted April 15, 2014 On 4/15/2014 at 7:40 PM, UnicyclingTom said: Party guests have all left now mate. Too late!Always the way. Start another one? Quote Link to comment Share on other sites More sharing options...
Krzys Posted April 15, 2014 Share Posted April 15, 2014 A pound you say? Quote Link to comment Share on other sites More sharing options...
NIKH25 Posted April 15, 2014 Share Posted April 15, 2014 On 4/15/2014 at 8:13 PM, UnicyclingTom said: Well a pounding.Perfect. Quote Link to comment Share on other sites More sharing options...
Krzys Posted April 15, 2014 Share Posted April 15, 2014 There's a kitchen roll here so I'm sorted on that front! Quote Link to comment Share on other sites More sharing options...
Krzys Posted April 16, 2014 Share Posted April 16, 2014 On 4/16/2014 at 10:23 AM, UnicyclingTom said: I wasn't on about being able to hold warm sausage rolls. Quote Link to comment Share on other sites More sharing options...
dr_broon Posted April 16, 2014 Author Share Posted April 16, 2014 For wiping sausage grease up? Quote Link to comment Share on other sites More sharing options...
Krzys Posted April 16, 2014 Share Posted April 16, 2014 On 4/16/2014 at 12:35 PM, dr_broon said: For wiping sausage grease up?Definitely need something for that! Quote Link to comment Share on other sites More sharing options...
dr_broon Posted April 16, 2014 Author Share Posted April 16, 2014 Absorbant it is, but rough it also is. Care is needed to avoid sausage skin abrasion. Quote Link to comment Share on other sites More sharing options...
NIKH25 Posted April 16, 2014 Share Posted April 16, 2014 On 4/16/2014 at 12:35 PM, dr_broon said: For wiping sausage grease up?Yuk. Any sign of the new mini broon yet? Quote Link to comment Share on other sites More sharing options...
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